Enjoy Dunsilly Hotel’s Sumptuous 5 Course Sunday Carvery with all of the trimmings. Enjoy our Family sized selection of local, tender roast meats including turkey, ham, beef and roast leg of lamb. We serve a selection of seasonal vegetables cooked to perfection, along with fluffy roast potatoes and all the trimmings. A roast wouldn’t be a roast without succulent homemade gravy.
We serve a tantalising selection of hot and cold starters to suit all tastes. Assemble your own salad from our salad bar to include pasta salad, juicy tomatoes and crisp lettuce leaves and choice of garnishes.
A delightful selection of desserts is available and is served to your table along with your choice of hot drinks from our Thirty Eight Espresso coffee and hot beverage range.
Vegetarian options are also available.
We take great care in catering for guests with food allergies and intolerances- please make reception aware when booking and also notify your server.
Adults £22 per person
Children £11 Under 12’s
Under 5’s Eat Free when accompanied by a paying adult